March 26, 2020

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Week #4

Dear CSA Member, 

Goodbye Spring and Hello Summer!  You will notice a little taste of summer in your CSA shares this week.  The first harvest of...

Week 4, Tuesday June 26, 2018

June 26, 2018

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Week #16, Tuesday September 18

September 14, 2018


2 lbs. Yellow Potatoes

1 lb. Edamame Beans

1- bunch Brussel Sprout Greens 

1- Acorn Squash

3- Shallots

1- bunch Sage

1 head Red Cabbage

4- Hot Peppers

 

Mushroom & Fruit Shares

 

Mushroom: Shiitake

Grown by Bulich Mushroom Farm

 

30- Stanley Italian Prune Plums

Grown by Fix Kilien Kill

3- Bartlett Pears

6- Mcintosh Apples

Grown by Fix Brothers Orchard

 

Fruit Share Recipes:  Italian Plum Torte

 

Brussels sprout Greens: Very similar to collard greens but, taste like a Brussel sprout.  The leaves are very tender and require less cook time.  These greens taste the best sautéed.  Try some recipes below.

Acorn Squash with Greens

Sautéed Brussels sprouts Greens

Acorn Squash:  Can easily be cooked the same as a butternut, or any other hard shelled winter squash.  Some fresh local maple syrup drizzled on top really completes this side dish

 

Red Cabbage:  Red cabbage has always been a family favorite in my house.  It pairs wonderful with pork or beef. 

Mrs. Mosher’s Sweet Sour Red Cabbage

Top 10 ways with red cabbage

 

Edamame Beans: Rich in fiber, antioxidants and vitamin K.  Commonly found in Asian, Japanese cuisine’s. 

10-Minute Restaurant-Style Steamed Edamame  

Roasted Edamame (YUM!)

 

Storage: 

Sage- Hang to dry, and use as needed. 

Brussel Sprout Greens- in a damp paper towel in the refrigerator.

Acorn Squash- In the refrigerator or in a cool dry place. 

Shallots, Cabbage, Edamame Beans, Potatoes, Onions, Carrots- in the crisper drawer. 

 

Dear CSA Member,

 

We are now into the second week of September. The summer sure did fly by.  We have been working hard in the fields, preparing for weekly CSA delivery, weeding, and seeding fall cover crops for the winter.  The rain this past summer has sure been challenging for us but, the carrots and potatoes sure didn’t seem to mind it.  You will be receiving both of these items in your shares again this week.  It looks like the weather will be cooling down by the end of next week.  Just in time for soup season.  We hope you enjoy this weeks bounty. 

 

This Weeks Marketplace Special- (LAST WEEK)

Seed Oil Special- Purchase ANY seed oil from the online marketplace and receive 10% off when you 

use coupon code SEEDOIL

These seed oils are a great addition to any warm fall dish.  Or, use them in a health shake or smoothy. What ever you prefer! 

They are locally produced in New York State. 

Login to your member account to place your order.  

There are also lots of other great items available on the marketplace that make great gifts for the coming holiday season.

 

Eat Me UP!- Potatoes, Onions

Zero Waste!

Freeze: Edamame Beans, Brussel Sprout Greens, Acorn Squash

Dry: Hot Peppers, Sage

Email the farm info@stoneledge.farm 

Blanching Steps

 

Enjoy the Harvest, 

Candice for everyone at Stoneledge Farm

 

 

Stoneledge Farm LLC
info@stoneledge.farm
www.stoneledge.farm

LIKE us at https://www.facebook.com/StoneledgeFarm

 

 

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