West Village CSA

Summer Squash-6 Silver Slicer Cucumber- 1 Swiss Chard- 1 bunch Orient Express Eggplant- 4 Red Ace Beets- 1 bunch Panisse Lettuce- 2 heads Dill- 1 bunch Green Slicing Cucumbers- 1 Boothby Cucumbers- 2 Fruit Share- Blueberries- 2 baskets Tart Cherries- 1 basket (Here is a refreshing summer drink recipe using Tart Cherries http://www.stoneledge.farm/csa-program/recipes/71-cherries ) Mushroom Share White Button Dear CSA Member Each year at this time the farm undergoes our annual

Summer Squash-4 each Green Slicer Cucumber-2 each Orient Express Eggplant-2 Oak Leaf Lettuce-1 head Spinach-1 bunch White Scallions-1 bunch Caraflex Cabbage-1 Thyme-1 bunch Boothby Cucumbers-4 each Mushroom Share- Oyster Fruit Share Local Sweet Cherries-1 basket Blueberries-1 basket Dear CSA Member Moving into summertime in the fields. A new set of photos of the potato fields in bloom have been posted on the Farm News section of the farm website: https://www.stoneledgefarmny

-Mixed Summer Squash- 8 each -Bright Lights Swiss Chard-1 bunch -Red Scallions- 1 bunch -Flat Leaf Parsley- 1 bunch -Red Ace Beets- 1 bunch -Escarole- 1 head -Green Oak Leaf Lettuce- 1 head -Caraflex Cabbage-1head -Garlic Scapes- 4 each Fruit Share-1 box of each Local Blueberries- 1 Local Sweet Cherries- 1 Mushroom Share-Portobello Dear CSA Member Our garden is flourishing in the wonderful summer conditions we have had recently. The lack of moisture and warm dry conditions fa

Serves 8 Ingredients 1lb Tomatillos (husked and rinsed) 4 Skinless Chicken Thighs ((about 1.5 pounds)) 2 Skinless Chicken Breasts ((about 1.5 pounds)) 1 to 2 Jalapeños (stemmed and halved) Salt and Pepper (to taste) 1 tablespoon Extra Virgin Olive Oil .5 cup Cilantro (roughly chopped, plus more for ganrish) 6 Green Onions (trimmed and roughly chopped) 3 cloves Garlic (roughly chopped) 1 Green Bell Pepper (cored, seeded and roughly chopped) .5 cup Pumpkin Seeds (toasted) 2 (8-