Week 17, Tuesday September 25
1- Butternut Winter Squash
2 lbs. Red Potatoes
1- bunch Scallions
1-bunch Lacinato Kale
1- bunch Cilantro
Mushroom & Fruit Shares
Mushroom: White Button
Grown by Bulich Mushroom Farm
Grown by Fix Brothers Orchard
Grown by Fix Kilien Kill
1- Basket Concord Grapes
Grown by Tousey Vinyard
Fruit Share Recipe: Apple Cake
Mushroom Share Recipe: Mushroom Marsala Recipe
Winter Squash: It is that time of year! Winter Squash Soup
Celeriac: This vegetable is harvested for the bulb, and is very flavorful. Great in soups, stews, salads. To use just peel the outside skin off. Then chop, or shred for your desired meal.
Boc Choy: This is typically one of the first items you will see in your spring CSA shares. Great for sautéing and makes a great stir fry! Boc Choy with Ginger and Garlic
Eggplant: A little taste of summer still hanging on!
Dear CSA Member,
Our favorite time of year! Cool mornings and warm days. The leaves are just begging to change. Before you know it, they will all be painted with beautiful fall colors. We all love this time of year. New this week in your shares is celeriac. This is a Stoneledge Farm staple. Celeriac has such a strong flavor, and multiple ways to use it. We are sure you will love it! Another returning item that everyone will recognize is Boc Choy. Boc Choy, like the lettuces, require cooler growing conditions. Spring and fall are the perfect conditions for the lovely boc choy. We hope you all enjoy this weeks bounty.
This Week is a Maple Marketplace Special-
Purchase any size maple syrup and receive 10% off using coupon code MAPLE
This Maple Syrup is naturally and locally grown by Bearkill Maple in Gilboa, NY.
Login to your member account to place your order.
There are also lost of other great items available on the marketplace that make great gifts for the coming holiday season!
Order before 1pm the day before your delivery to receive your order this coming week.
Winter Squash- Out is a cool dry area, or in the refrigerator.
Potatoes, Onion, Eggplant, Celeriac- In crisper Drawer
Boc Choy, Kale- Damp paper towel in refrigerator.
Herb- Hang to dry, freeze, or in a damp paper towel in refrigerator.
Eat Me UP!- Onion, Boc Choy, Potatoes,
Freeze: Winter Squash, Eggplant, Herb
Dry: Herb, Celeriac
Email the farm email@example.com
Enjoy the Harvest,
Candice for everyone at Stoneledge Farm